Try Our Restaurant’s Well-Loved Dinner Specialties

Appetizers

Fried Calamari
16.95

Tender pieces of calamari battered and lightly fried, topped with chipotle aioli and pepperoncini

16.95
Blue Claw Crab Cakes
17.95

Two handcrafted lump blue claw crab cakes, pan-seared and served with chipotle aioli

17.95
Colossal Shrimp Cocktail
17.95

Four shrimp chilled to perfection, served with cocktail sauce

17.95
Conch Fritters
16.95

Ground conch battered and fried, served with cocktail sauce

16.95
Frito Misto
16.95

Lightly battered calamari and shrimp topped with cilantro, fried onions, and chipotle aioli

16.95
Bangin’ Chicken
15.95

Fried chunks of chicken tossed in our bangin’ Thai sauce, served over cheesy potato wedges

15.95
Bangin’ Shrimp
17.95

Fried shrimp tossed in our bangin’ Thai sauce, served over cheesy potato wedges

17.95
Potato Skins
12.95

Baked potato skins topped with bacon and cheddar cheese, served with sour cream
Gluten-Free

12.95
Coconut Shrimp
15.95

Five jumbo coconut-encrusted shrimp served with a Pina Colada sauce

15.95
Bacon Wrapped Scallops
19.95

3 jumbo scallops wrapped in bacon
Gluten-Free

19.95
Conch Fried or Sautéed
16.95

Lightly battered and fried or sautéed with capers, lemon, and wine

16.95
Island Mussels
15.95

With chorizo, lemon garlic sauce, and Parmesan cheese

15.95
Clams Casino
15.95

A dozen clams baked to perfection

15.95
Burrata Caprese
14.95

Vine-ripened tomatoes, fresh burrata, and basil with a balsamic glaze

14.95
Mozzarella Sticks
11.95

Six Mozzarella sticks served with marinara sauce

11.95
Grilled Brie
15.95

Topped with a mixed berry sauce and served with crackers

15.95
Shrimp Ceviche
16.95

Shrimp marinated in citrus juice with cilantro, tomato, red onion, peppers, and jalapeno

16.95
Oysters Rockefeller
17.95

Oysters topped with spinach, Parmesan cheese, and Pernod liqueur

17.95
Escargot Florentine
16.95

Served over a portabella mushroom in a spinach cream sauce with Parmesan

16.95

Soups

Lobster Bisque Cup 6.95 Bowl
8.95

A rich & creamy bisque

8.95
Conch Chowder Cup 5.95 Bowl
7.95

Bahamian chowder loaded with conch and fresh vegetables

7.95
French Onion Soup
7.95

A crock of our own blend of spices with caramelized onions, topped with provolone

7.95

Dinner Salads

Lettuce Wedge
15.95

Iceberg lettuce, tomato, red onion, bacon bits, blue cheese crumbles, and blue cheese dressing
Gluten-Free

15.95
Caesar Salad
15.95

Romaine, with Parmesan cheese, croutons, and Caesar dressing

15.95
Greek Salad
15.95

Mixed greens, tomatoes, cucumbers, black olives, artichoke hearts, feta cheese, and feta vinaigrette
Gluten-Free

15.95
Cobb Salad
18.95

Mixed greens, black olives, onions, crumbled blue cheese, bacon, hard-boiled eggs, avocado, and croutons topped with grilled chicken

18.95
Steakhouse Salad
25.95

Mixed greens, roasted red peppers, artichoke hearts, and shredded mozzarella topped with filet mignon and sautéed mushrooms, served with balsamic vinaigrette
Gluten-Free

25.95
Pecan Chicken Salad
19.95

Pecan-encrusted chicken breast served over mixed greens, with crumbled blue cheese, dried cranberries, pecans, mandarin, and apple slices, served with balsamic vinaigrette

19.95

Pasta Dishes Include House or Caesar Salad

Pasta Marinara
18.95

Al dente pasta in a rich tomato sauce topped with Parmesan cheese

18.95
Pasta Alfredo
19.95

Creamy garlic Alfredo over linguini

19.95
Pasta Primavera
23.95

Fresh vegetables with a Parmesan sauce over linguini

23.95
Shrimp Scampi
28.95

Jumbo shrimp sautéed in white wine garlic herb butter

28.95
Shrimp Fra Diablo
28.95

Jumbo shrimp sautéed in a spicy marinara sauce, served over linguini

28.95
Lobster Fra Diablo
37.95

6oz lobster tail with clams sautéed in a spicy marinara sauce, served over linguini

37.95
Pasta Bolognese
24.95

Beef and tomato sauce topped with Parmesan cheese over linguini

24.95
Chicken Parmigiana
24.95

Parmesan-encrusted chicken topped with mozzarella and marinara sauce over linguini

24.95
Veal Parmigiana
28.95

Parmesan encrusted veal cutlet topped with mozzarella and marinara sauce over linguini

28.95

Add to any entree

Anchovies
3.00
3.00
Chicken
8.00
8.00
5 Shrimp
12.00

12.00
3 Scallops
16.00
16.00
6oz Lobster tail
25.00

25.00

Steaks, Chops, and Ribs

We proudly serve the finest beef, which is hand-selected and wet-aged for 21 days for premium flavor and tenderness.
We cannot guarantee the tenderness of the steaks ordered well done.

All dinners are served with your choice of two sides.

Filet Mignon 8oz
44.95

Center-cut tenderloin cooked to temperature with mushrooms and Béarnaise sauce

44.95
Filet Mignon 12oz
59.95

Center-cut tenderloin cooked to temperature with mushrooms and Béarnaise sauce

59.95
Cowboy Steak
59.95

18oz French cut Certified Angus bone-in rib eye

59.95
Porterhouse Steak
59.95

24oz Certified Angus, grilled to perfection

59.95
BBQ Baby Back Ribs
32.95

Slow-roasted full rack of ribs smothered with honey-smoked barbecue sauce

32.95
Rack of Lamb
48.95

A full rack of lamb baked with Dijon mustard, herbs, and seasoned breadcrumbs served with mint sauce

48.95

Combos from Our Grill

8oz Surf & Turf
64.95

8oz center cut filet mignon paired with a 6oz broiled lobster tail

64.95
12oz Surf & Turf
79.95

12oz center cut filet mignon paired with a 6oz broiled lobster tail

79.95
Cowboy Surf & Turf
79.95

18oz cowboy rib eye paired with a 6oz broiled lobster tail

79.95

Your choice of any two sides below is included with all entrees.

House or Caesar Salad
4.00
4.00
Baked Potato
4.00
4.00
French Fries
4.00
4.00
Rice Pilaf
4.00
4.00
Sweet Potato Fries
4.00
4.00
Vegetable Medley (Zucchini, Squash, and Carrots)
4.00
4.00
Baked Sweet Potato
4.00
4.00
Mashed Potatoes
4.00
4.00
Broccoli
4.00
4.00
Coleslaw
4.00
4.00

Add Premium Sides to any entrée for 2.00 extra.

Loaded Baked Potato
6.00
6.00
Sautéed Mushrooms & Onions
6.00
6.00
Onion Rings
6.00
6.00
Asparagus
6.00
6.00
Spinach Sautéed in Garlic and Oil
6.00
6.00
Anchovies on Salad
2.00
2.00

Add to any entree

Add 5 Shrimp
12.00
12.00
Add 3 Scallops
16.00
16.00
Add a 6oz Lobster tail
25.00
25.00

Seafood Entrees

Mahi Mahi
32.95

Fresh Mahi grilled, fried, broiled, or blackened, add $2.00 for Piccata or Francaise

32.95
Sea Scallops
39.95

Fresh North Atlantic Sea scallops fried or broiled with lemon, butter, white wine, and seasoning

39.95
Shrimp Fried, Broiled, or Grilled
30.95

Jumbo shrimp fried, broiled, or grilled

30.95
Baked Stuffed Shrimp
35.95

Jumbo shrimp stuffed with lump crab meat and baked with white wine, garlic butter, and lemon

35.95
Broiled Lobster Tail
35.95

6oz Florida lobster tail broiled and served with drawn butter and lemon
Gluten-Free

35.95
Twin Tails
58.95

Two 6oz Florida lobster tails broiled and served with drawn butter and lemon
Gluten-Free

58.95
Lobster Thermidor Dijon
36.95

Florida lobster tail sautéed in a white wine cream sauce with Dijon, Parmesan, shallots, and lemon

36.95
Hawaiian Pineapple Coconut Shrimp
33.95

Fried coconut-encrusted shrimp served in a pineapple with Pina Colada sauce

33.95
Fried Seafood Platter
39.95

Fresh Mahi, conch, shrimp, scallops, oysters, and calamari deep-fried to a golden brown

39.95
Broiled Seafood Platter
39.95

Fresh Mahi, shrimp, scallops, and a crab cake broiled to perfection

39.95
Tempura Soft Shell Crabs
32.95

Tempura-battered soft-shell crab with crab meat stuffing

32.95
Crab Cake Dinner
36.95

4 lump crab cakes served with chipotle aioli

36.95
Bring Your Own Catch
17.95

We will cook your catch! Broiled, grilled, or fried. Add $2.00 for Piccata or Francaise.
Includes two sides (up to one pound per person)

17.95

Veal and Poultry

Veal Cutlet
29.95

Choice of Marsala, Francaise, or Piccata style

29.95
Veal Cutlet Oscar
32.95

Veal topped with lump crab meat, asparagus, and béarnaise sauce

32.95
Roasted Duck
29.95

Half a semi-boneless duck served with an orange demi glaze
Gluten-Free

29.95
Grilled Chicken Breast
25.95

Chicken breast, marinated and grilled to perfection
Gluten-Free

25.95
Sautéed Chicken Breast
28.95

Choice of Marsala, Francaise, or Piccata style

28.95

Add to any entree

Add 5 Shrimp for
12.00
12.00
Add 3 Scallops for
16.00
16.00
Add a 6oz Lobster tail for
25.00
25.00

Vegetarian & Vegan Dishes

Served with House or Caesar salad

Spicy Grilled Tofu Bowl
19.95

Over a bed of arugula with sticky rice, peanuts, roasted red peppers, and a peanut sauce
Vegan Friendly

19.95
Beyond Burger
15.95

The Beyond Burger patty is plant-based and has no GMOs, soy, or gluten. A gluten-free bun is available upon request.
Vegan Friendly

15.95
Veggie Wrap
19.95

Lettuce, tomato, squash, red pepper, zucchini, mushrooms, vegan mayo, and roasted red peppers
Vegan Friendly

19.95
Avocado Toast
15.95

Fresh avocado with jalapeno, onion, and cilantro on a toasted roll with goat cheese and extra virgin olive oil
Vegetarian

15.95
Pear Fiocchetti
24.95

Pasta bows stuffed with pear and a four-cheese blend in an Alfredo sauce
Vegetarian

24.95
Butternut Squash Ravioli
24.95

Butternut squash, Fontina, and Romano cheeses with nutmeg and sage served with a Parmesan cream sauce
Vegetarian

24.95

Signature Sandwiches and Handcrafted Burgers

Served with French Fries or Coleslaw

Lobster Po’ Boy
26.95

Fried lobster tail topped with lettuce, tomato, and chipotle aioli served on a hoagie roll

26.95
Shrimp Po’ Boy
18.95

Fried shrimp topped with lettuce, tomato, and chipotle aioli served on a hoagie roll

18.95
Crab Burger
19.95

Jumbo lump crab cake topped with lettuce, onion, and tomato on a bun

19.95
Fresh Mahi Sandwich
19.95

Fresh Mahi served with lettuce, tomato, and onion, fried, grilled, or blackened

19.95
Cheeseburger
15.95

10 ounces of Certified Angus Beef with lettuce, tomato, and onion

15.95
California Burger
16.95

10 ounces of Certified Angus Beef with tomato, avocado, and pepper jack cheese

16.95
French Dip
17.95

Fresh shaved CAB Prime Rib on a hoagie with Provolone and au jus

17.95
Philly Cheese steak
17.95

Fresh shaved CAB Prime Rib on a hoagie with peppers, onions, and white queso

17.95
Grilled Chicken Sandwich
16.95

Chicken breast grilled and served with lettuce, tomato, and onion

16.95
Coconut Chicken Sandwich
17.95

Coconut-encrusted chicken breast served with raspberry mayo

17.95

Stone grill Dining

The Hottest Concept In Healthy Dining.
Stonegrill dining is a new and exciting experience that allows you to do the cooking right at your table.
Includes parsley potatoes and House or Caesar salad

Filet Mignon 8oz
44.95
44.95
Filet Mignon 12oz
59.95
59.95
Surf and Turf 8oz
64.95

8oz Filet Mignon with 6oz Lobster Tail

64.95
Surf and Turf 12oz
79.95

12oz Filet Mignon with 6oz Lobster Tail

79.95
Seafood Combination
59.95

6oz Lobster Tail, 5 Shrimp and 3 Scallops

59.95
Tuna Steak Rolled in Sesame Seeds
29.95
29.95
Lobster Tail
35.95
35.95
Twin Lobster Tails
58.95
58.95

Add to any entree

5 Shrimp
12.00
12.00
3 Scallops
16.00
16.00
6oz Lobster tail
25.00

25.00

WARNING

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

20% gratuity will be added to parties of 5 or more