Dinner Specials


Featured Cocktail

Lime in the Coconut 8.00

Absolute Lime Vodka with Pure Coconut Water

Featured Wine

BonTerra Cabernet

92 PTS. Wine Enthusiasts Winery of the Year Award

9.00 glass 30.00 bottle

Featured Beer

Guinness in a Bottle 4.50

Chef’s Dinner Appetizer Specials

Mussels Monica 13.95

Mussels sautéed with garlic, fresh chives and white wine,

served with garlic bread

Portabella Napoleon 8.95

Grilled portabella mushroom with fresh tomatoes, garlic,

roasted red pepper, mozzarella cheese and caramelized onions,

drizzled with a balsamic glaze

Sushi Specials

Wicked Hangover Roll 19.95

Tempura shrimp, smoked salmon, jalapeno, cilantro and

cream cheese topped with avocado, spicy mayo, sriracha

sauce and red tobico

Fisherman’s Net Roll 19.95

Coconut shrimp, eel and pineapple topped with tuna, salmon, white fish,

ginger, orange sauce and tobico

Chef’s Dinner Specials

Triple Tails 29.95

Three 4oz Maine lobster tails broiled to perfection,

served with your choice of two sides

Maine Lobster Tails

12oz Extra Large 38.95   20oz Jumbo 58.95

Twin Rolled Snapper 28.95

Two snapper filets stuffed with crabmeat topped with

a lemon-lime butter sauce over arugula and tomato

salad and your choice of one side

Blackened Mahi Gorgonzola 29.95

Blackened Mahi topped with shrimp & lump crabmeat a in a

very special gorgonzola cream sauce, served

with your choice of two sides

Outrageous Lobster and Shrimp Feast 32.95

Two 4oz Maine lobster tails and 8 shrimp broiled to perfection,

served with two sides

Fiocchi Pasta from Italy with Scallops 28.95

Sautéed scallops paired with pasta pockets stuffed with pear &

four cheese in an alfredo sauce

Seafood Combination Morocco 29.95

Shrimp, scallops, striped bass or mahi-mahi and a crab cake

sautéed with artichokes, black olives and roasted red peppers

in a garlic butter sauce, served with two sides

The Surf &Turf Trio 37.95

6oz center cut Filet Mignon, a 4oz Maine lobster tail and 4

shrimp prepared any style, served with two sides

Roasted Prime Rib Certified Angus

Slow roasted to perfection, cooked rare to medium to insure

flavor, served with two sides

Large Cut 16oz 27.95       Double Cut 32oz 39.95

Very Special Bone-In Filet Mignon 14oz 39.95

For the ultimate in flavor and tenderness, served with your

choice of two sides

Filet Mignon Medallions 26.95

Roasted filet mignon medallions topped with a mushroom

brandy demi glaze, served with two sides

Kansas City Bone in Strip Steak 16oz 27.95

Grilled to perfection, served with two sides

Prime Porterhouse Steak Full Flavored

24oz 42.95 or 32oz 54.95

Grilled to perfection, served on a bed of sautéed onions & mushrooms

with your choice of two sides

Rack of Lamb 27.95

Rack of Lamb baked with Dijon and herbs, seasoned breadcrumbs and

a mint sauce, served with two sides

 


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